Over a third of the Americans go out for pizza and buy frozen pizza at the store every month – reveals a study by Smart Flour Foods and the Center for Generational Kinetics. This group was coined “pizza lovers,” and 1,004 of them were surveyed.
The research, titled “Pizza Lovers in America 2015: Unexpected Findings From a Generational Look at Pizza Trends” revealed that the pizza lover in America looks opposite from popular perception. A jaw-dropping 63 per cent of pizza lovers in the U.S. are women! 41 per cent of those women are Millennials and 68 per cent of ALL pizza lovers exercise two or more times per week. So, not only are the majority of pizza lovers women, many are young and health conscious as well.
Shared Jason Dorsey, co-author of the study and Millennial expert, sais: “Understanding the makeup of today’s pizza lovers—in particular, the emergence of Millennials—will have a significant effect on every pizza retailer and restaurant. We are excited to deliver research findings that separate fact from fiction and give leaders the insight they need to make the most of changing pizza trends.”
To this group, natural ingredients and gluten-free options are very important, with 60 per cent looking to avoid products that contain synthetic hormones, high fructose corn syrup, trans fat, and artificial preservatives. The research also determined that Millennials are driving many of today’s pizza trends and inspiring new behavior such as social sharing and turning to the Internet for pizza information.
Added Smart Flour Foods VP of Marketing Sameer Shah, “The findings of the study validate our mission as a brand and the products we have brought to the marketplace. Smart Flour Foods offers pizza that delivers great taste, texture and nutrition through the power of ancient grains and natural ingredients. It’s great to continually hear that our pizza is right in line with the priorities of today’s consumer.”