WB Special Features
Access Your Free e-Copy of Asia Pacific Baker & Biscuit Magazine, Autumn Issue!
In this issue we take a look at allergen handling solutions and their importance to food safety. Allergen management is one of the big safety concerns in bakery manufacturing, even more so with the rise in popularity of products free of…
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Food Safety: Hygienic Design Takes the Cake
According to estimates from the Centers for Disease Control and Prevention (CDC), about one in every six US residents suffer a bout of foodborne illness every year. Of the estimated 48 million Americans who are victims of foodborne illness…
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The Autumn Issue of World Bakers Digital Is Out Now!
The Autumn edition of World Bakers Digital (WBD) magazine is here, bearing exclusive articles on the latest developments in technology, packaging, markets and more. Equipment manufacturers shared insight into choosing the perfect…
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Whitepapers
Teflon TM Coatings Make the Difference in Industrial Bakeware Solutions
Nowhere is the power of Teflon TM coatings more evident than in the extreme conditions of industrial baking, where…
Market Insights
Private & Ethical Labels Grow Together
While current concerns strongly drive spending behaviors of price-sensitive consumers, bread will increasingly be perceived as healthy again, as it champions popular ethical claims such as free of artificial preservatives, locally-sourced,…
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Study Shows Children Snack 28 times a Week
A study of children aged between 4 and 11 revealed that the average youngster will enjoy four snacks a day, with 41% more likely to indulge in the afternoon. However, 10-11 a.m. proved to be the most popular hour with 42% snacking between…
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US: IDDBA Publishes COVID-19 Impact Report
The COVID-19 pandemic fundamentally changed the way consumers are spending their food dollars. Research by The International Deli Dairy Bakery Association (IDDBA) analyzes the impact of the pandemic on purchasing decisions. Very quickly,…
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Thu
22
SIAL
October 18 - October 22
Nov
03
Yummex Middle East
November 3 - November 5
Nov
03
Gulfood Manufacturing
November 3 - November 5
Nov
08
Postponed: Bakery Showcase
November 8 @ 8:00 am - November 9 @ 5:00 pm
Nov
11
Fi Vietnam 2020
November 11 @ 8:00 am - November 13 @ 5:00 pm
Nov
24
Postponed: Free From Functional & Health Ingredients
November 24 - November 25
Nov
25
FOODTech Japan
November 25 - November 27
