WB Special Features
Food Traceability: Full Disclosure
Food traceability has steadily become an essential requirement in the increasingly complex, industrialized, and global food system. Being able to ascertain the origin of products and their attributes from the farm through food processing,…
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Exclusive: Exhibitors Highlights at Bakery China 2019
Ahead of the 22nd edition of the Shangai exhibition, we are looking into booth innovations, industry views regarding Bakery China and the general environment of conducting baking business here. As preparations for the world’s biggest bakery…
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Exclusive Interview: The Land of Opportunity – Bakery China Bolsters Market Growth
The annual exhibition, the world’s largest baking industry event, is an important indicator of China's robust growth. With an exhibition area of over 200,000 square meters, Bakery China attracts over 2,000 exhibiting companies from all over…
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Whitepapers
Pizza Report I (2019) – Pizza Market Drivers: A World of Possibilities
In this whitepaper, we are focusing on opportunities in the biggest pizza market, especially monitoring European…
Market Insights
pladis Presents Five Key Growth Drivers for Snacking
Biscuit producer pladis unveils snacking growth drivers of the UK market, which hit GBP2.6bn in 2018. Healthy, innovation and eco claims were the most important aspects that consumers were asking for. Here are some findings from pladis’…
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Ardent Mills Analyzes Latest Pizza Flour and Grain Trends
The Ardent Mills culinary team showcased top flour-and-grain trends at the International Pizza Expo 2019, held in Las Vegas, Nevada, the USA. "Pizza is a comfort food that always stands the test of time, and although thin and thick pizza…
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Bakery Products Boom in China, but Not Gluten-free
Gluten-free products are a common sight along the aisles of supermarkets in countries like the United States and Australia, but unlike many other West-oriented health fads, the gluten-free craze has yet to cross the ocean to gain traction…
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Wed
22
Sweets & Snacks Expo
May 21 @ 8:00 am - May 23 @ 5:00 pm
Wed
22
IFIA & HFE
May 22 - May 24
Tue
28
Free From Functional Food Expo
May 28 - May 29
Tue
28
THAIFEX
May 28 - June 1
Jun
28
Snackex
June 28 - June 29
Jul
09
FOOMA Japan
July 9 - July 12
