WB Special Features
Baking the Best Croissant
The popular French staple breakfast, the croissant, is a challenging product to manufacture industrially. Dough inherently responds very sensitively to the wrong temperatures or rough mechanical handling. The light buttery rich yeast dough,…
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Unlimited Possibilities in Biscuit Molders
The shape, size and engraving on biscuits of all styles and fillings define their brand and speak to their uniqueness. In creating any number of new, successful ranges, rotary molders are literally shaping the idea of the product.
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Access Your Free e-Copy of European Baker & Biscuit Magazine, May-June 2020 Issue!
In this issue we take a look at the unlimited possibilities of biscuit molders. The shape, size and engraving on biscuits of all styles and fillings define their brand and speak to their uniqueness.
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Whitepapers
Teflon TM Coatings Make the Difference in Industrial Bakeware Solutions
Nowhere is the power of Teflon TM coatings more evident than in the extreme conditions of industrial baking, where…
Market Insights
Consumers Overlook Chocolate Under COVID-19 Pressure
With COVID-19 restrictions around the world limiting impulse purchasing and decreasing consumer confidence, global chocolate consumption has fallen significantly over recent months, according to a new report by agribusiness banking…
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Direct-to-consumer Strategy Could Boost Customer Loyalty
Providing convenience during the pandemic could boost customer loyalty, helping to retain those shoppers in a post-COVID-19 future, says GlobalData in a report. For example, Nestlé’s direct-to-consumer sales strategy, beginning in Spain…
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The French Bakery Shines Internationally
Bakery and pastry - a symbol of French gastronomy by excellence stands out as a dynamic sector in the latest market data released by 'La Fédération des Entreprises de Boulangerie/ Pâtisserie' (FEB).
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Sep
09
Fi Asia
September 9 @ 8:00 am - September 11 @ 5:00 pm
Sep
22
Postponed: THAIFEX – Anuga Asia
September 22 - September 26
Sep
28
Postponed: SIAL China
September 28 @ 8:00 am - September 30 @ 5:00 pm
Oct
15
Bakery China Autumn
October 15 - October 17
Oct
17
suedback
October 17 @ 8:00 am - October 20 @ 5:00 pm
Oct
18
SIAL
October 18 - October 22
Nov
03
Yummex Middle East
November 3 - November 5
