Ingredients
HIFOOD Expands Its Range of Protein Enrichment Solutions
HIFOOD, a company specializing in the research, development, and production of natural ingredients and part of the CSM Group alongside CSM Ingredients, has developed a new range of micronized proteins – Micro Protein – to enable companies…
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FDA Aims to Reduce Sodium Intake by 20%
The US Food and Drug Administration (FDA) released draft guidance for Phase II of its sodium reduction strategy, which aims to cut the sodium consumption of Americans by 20% within a three-year timeframe, bringing the average intake down to…
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Roquette Launches CLEARAM TR Hydroxypropylated Botanical Tapioca Starch Range
Roquette expands its texturizing solutions range with the addition of four new tapioca-based cook-up starches. The new grades – CLEARAM TR 2010, CLEARAM TR 2510, CLEARAM TR 3010 and CLEARAM TR 4010 – have been specifically developed to…
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Ingredion EMEA Launches Clean Label Citrus Fiber Ingredients
Ingredion has announced the EMEA launch of FIBERTEX CF 500 & FIBERTEX CF 100 multi-benefit citrus fibers, that provide enhanced texturising properties and a clean label for consumer-preferred products. These products will be available…
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Comprital Expands Its Range of Vegan Bases
Comprital, an ice cream and pastry ingredients producer, has introduced Pure Vegan, a line which includes three vegan bases, all clean label and naturally lactose-free. Comprital thus provides ice cream and pastry operators with a wider…
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BENEO Showcases Proven and Natural Solutions for Weight Management at IFT 2024
During this year’s IFT Food Expo at McCormick Place in Chicago from July 14-17, BENEO is showcasing a comprehensive and natural solution package for weight management in Booth S737.
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Tate & Lyle Introduces OPTIMIZER STEVIA 8.10, a Cost-effective Premium Sweetener
Tate & Lyle unveiled its new stevia composition, OPTIMIZER STEVIA 8.10. This innovative ingredient delivers the highly desired premium taste profile closest to sugar, even at high sugar replacement levels...
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NutraEx Food Unveils BI-Sugar: A Revolutionary Plug & Play Sugar Inhibitor
NutraEx Food, Inc. a leading supplier of natural sweeteners, has launched BI-Sugar – a ground-breaking new plug & play sweetener solution that inhibits the digestion of sugar. BI-Sugar is produced by NutraEx using its patented…
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Safe Food Advocacy Europe Demands EU Acrylamide Reduction in Children’s Food
SAFE launched a campaign on acrylamide, a chemical compound that is formed during most high-temperature cooking processes, and calls for urgent action on limiting the substance in food. Acrylamide is a chemical compound that is formed…
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Tara Flour Deemed Unsafe for Human Consumption
The US Food and Drug Administration has ruled tara flour is an unapproved additive in human food because it does not meet the Generally Recognized As Safe (GRAS) standard. The ruling comes after Daily Harvest...
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GoodMills Innovation Introduces Snow Prebiotic Fibres, a Multi-fibre Complex
With Snow Prebiotic Fibres, GoodMills Innovation launches a unique combination of seven different dietary fibres for use in bread, rolls, sandwiches and more. In addition to their microbial benefits, they also allow for the creation of…
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ADM Partners with Ooni Pizza Ovens to Incorporate Regenerative Agriculture into Pizza Flour…
ADM announced a collaboration with Ooni Pizza Ovens, the creator and leader of the at-home pizza oven market, to introduce an exclusive line of flour produced using regenerative agriculture practices. ADM launched its regenerative…
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Fooditive Launches Revolutionary ‘Keto-Fructose’ Sweetener from Apples and Pears in the…
Fooditive Group, a pioneering Dutch plant-based ingredient manufacturer, launched a plant-based sweetener, Keto-Fructose (5-keto-D-fructose). This innovative sugar alternative, currently undergoing FDA GRAS assessment, is set to establish a…
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PureCircle by Ingredion Expands its Stevia Portfolio
PureCircle will now be able to offer ingredients from bioconversion in the United Kingdom – including Reb D and Reb M – in addition to its broad portfolio of existing stevia sweeteners and natural flavor modifiers, following the UK…
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Ardent Mills Launches “Egg Replace” in Canada
Ardent Mills, the premier flour-milling and ingredient company, launched its newest innovative product in Canada: Ardent Mills Egg Replace. The company designed this cost-effective solution to help alleviate supply chain challenges while…
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EPI Ingredients Debuts Additive-free Butter Powder
In the past four years, more than 400 new products incorporating Butter Powder have been launched on the world market. This popularity is mainly due to the organoleptic and functional benefits, as well as the ease of storage of the powder…
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CSM Ingredients Presents Two New Solutions for Bakery and Fine Pastry
CSM Ingredients - a global player in food ingredient research, innovation and production - has developed a number of solutions ideal to reduce fats and additives in laminated bakery and pastry products, without compromising performance and…
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Study Shows BENEO’s Palatinose Stimulates the Release of GLP-1in Overweight Adults
BENEO announced that a new study, led by Prof. Andreas Pfeiffer (Zhang et al.), demonstrates that intake of the naturally sourced, smart carbohydrate Palatinose stimulates the release of beneficial gut hormones including GLP-1 in overweight…
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