Processes
IPCO to Showcase Chocolate Forming Technologies at PACK EXPO 2026
IPCO, a supplier of chocolate forming and moulding equipment, will showcase its latest innovations at PACK EXPO 2026 in Chicago, from October 18 to 21. The company will display their Rotoform HP rotary drop depositor, a system designed for…
Read More...
Read More...
DuPont Launches Digital Tool for Sugar and Sweetener Purification
DuPont has launched the Sugar Separation Advisor, a new digital tool designed to help sugar and sweetener manufacturers evaluate chromatographic separation processes and identify suitable resins for further testing. The tool uses DuPont’s…
Read More...
Read More...
Cimcorp’s Bakery Automation Solution Goes Live at Penske Logistics
Cimcorp, a pioneer in robotic handling solutions, announced on September 22 the successful go-live of its bakery order fulfillment solution for third-party logistics provider Penske Logistics in Illinois, US. The system automates the…
Read More...
Read More...
MIWE America to Stock Orbit Rotary Rack Ovens in New Jersey
MIWE America will stock its MIWE orbit rotary rack ovens at its New Jersey facility to provide US bakeries with faster access to the equipment ahead of the holiday baking season. The bakery equipment manufacturer plans to make the MIWE…
Read More...
Read More...
igus Develops PTFE and Bisphenol-Free Bearing Material for Food Processing
igus, a global manufacturer of high-performance polymer components for moving parts, developed a new material called iglidur A181PF for plain bearings, which are small mechanical components that allow parts of a machine to move or rotate…
Read More...
Read More...
Primera Launches Purpose-Built Edible Sheet Printer for Bakeries
Primera Technology has introduced Connie, a purpose-built printer for producing edible images on frosting sheets, targeting commercial kitchens, cottage bakeries and home users. The company is positioning the system as an alternative to…
Read More...
Read More...
MIWE Expands Automated Baking Control with Latest Flexbake Version
MIWE America has introduced the latest version of its MIWE flexbake® oven control technology, designed to automatically compensate for variations in baking conditions that can affect product consistency. The system monitors baking against…
Read More...
Read More...
Little Caesars Expands Robot Delivery with Coco Robotics
Little Caesars is expanding its use of autonomous delivery robots through a collaboration with Coco Robotics, with the technology currently serving participating locations in Los Angeles, Chicago and Miami. The rollout is also expected to…
Read More...
Read More...
KPM Analytics Announces New Line of Measurement Sensors for Food Processing
KPM Analytics, a global player in scientific instrumentation, announced the release of the new MCT700 Series NIR sensors, which provide continuous in-line measurement of moisture, fat or oil, color, and product temperature. The non-contact…
Read More...
Read More...
SICK Expands Nova Platform With AI-Powered 3D Inspection
SICK, one of the world’s solutions providers for sensor-based applications in the industrial sector, has expanded its Nova platform with a new configurable AI-powered 3D inspection machine, bringing advanced AI capabilities to 3D…
Read More...
Read More...
ADM to Invest in Oklahoma Grain Elevator
ADM announced a multimillion-dollar investment to increase throughput at its grain elevator in Optima, Oklahoma. The project is expected to be finished by the middle of 2027. The investment is designed to help the facility move bigger…
Read More...
Read More...
Handtmann Introduces New Dough Dividing System for Delicate Doughs
Handtmann Processing has introduced the VF 850 S, a new dough dividing system designed for industrial bakery production and the processing of a wide range of dough types, including delicate and high-hydration doughs. The system combines the…
Read More...
Read More...
MIWE Launches New Line of Automated Oven Loading and Unloading Systems
MIWE America, a bakery equipment manufacturer, has launched a line of automated oven loading and unloading systems, designed to help retail, wholesale, in-store, and other bakeries reduce strenuous, labor-intensive tasks and streamline…
Read More...
Read More...
Mondelēz Installs Two Ishida Weighers for Their Italy Production Site
Mondelēz decided to invest in two Ishida CCW-RVE 14-head multihead weighers, each equipped with 14 weighing heads and a hopper volume of 1.5 liters at their production facility in Capriata d’Orba to support the high volumes of output and…
Read More...
Read More...
Anton Paar Expands TwinLab Extrusion Portfolio with New Pilot-Scale System
The Austrian company Anton Paar launched the new TwinLab B-TSE-S 30/40, a pilot-scale twin-screw extruder designed to bridge laboratory development and small-scale production while reducing the need for costly full-scale manufacturing…
Read More...
Read More...
Keells Expands Cybake ISB Rollout Across 148 Supermarkets
Keells Supermarkets is rolling out Cybake ISB food forecasting and production planning software across its network of 148 stores in Sri Lanka as part of a wider effort to strengthen the management of its in-store bakeries and prepared food…
Read More...
Read More...
AMF and Grupo Bimbo Successfully Test Hydrogen-Fired Bread Baking
AMF Den Boer, in close collaboration with Grupo Bimbo Corporate, Bimbo Portugal and Kiwa Technology, announced the successful testing of a full retrofit of a baking zone in an existing bread oven using Direct Hydrogen Fired (DHF) burners.…
Read More...
Read More...
WIESHEU Introduces Digital Oven Networking Platform
WIESHEU has reportedly found a solution to the challenges that are currently being posed on chain stores and retail sectors by the rising energy prices. The Wnet software solution for the digital networking of WIESHEU’s in-store ovens…
Read More...
Read More...
