Back to Nature has expanded its Cheezy Crackers portfolio with the launch of two new flavors, White Chedda Cheezy Crackers and Hot & Spicy Cheezy Crackers, as the company looks to build on the strong performance of its existing…
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Nestlé Toll House has expanded its refrigerated cookie dough portfolio with the launch of a new Chocolate Chip Remix range, introducing three flavor variations designed to bring contemporary twists to the traditional chocolate chip cookie.…
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Paris Baguette has unveiled a limited-time summer menu featuring a range of lemon blueberry and s’mores-inspired bakery products, cakes, pastries and beverages across its North American café network. The seasonal launch combines…
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Ferrero Group has unveiled plans to expand the Wonka brand with a new family of confectionery and snack products, alongside a global collaboration with Netflix aimed at extending the franchise’s presence both on shelves and on screen. The…
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Walker’s Shortbread has launched Wee Chunkies, a new bite-sized shortbread format designed for sharing and at-home heating, as the Scottish manufacturer looks to build on demand for premium evening treats. The new product uses Walker’s…
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Mars launches a series of new products at Sweets & Snacks Expo, which takes place May 19-21 in Las Vegas. 
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Ferrero has introduced a peanut-based extension to its hazelnut cocoa spread range in North America, marking the first flavour expansion of the brand in more than six decades.
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Siete Foods launched two new tortilla offerings made with thoughtfully selected ingredients - Siete Maíz Organic Yellow Corn Tortillas and Siete Sourdough Style Tortillas - further expanding the brand's gluten free tortilla portfolio.
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Paris Baguette has reintroduced its seasonal "Made with Nutella” collection, featuring a range of pastries, cakes and beverages built around the cocoa–hazelnut spread.
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Walker’s Shortbread, a family-owned and operated business with over 128 years of heritage, is bringing a touch of joy to Easter celebrations with the launch of its new Original Shortbread Eggs Mini Bags.
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Baker & Baker has unveiled a full rebrand of its premium Black Label range, alongside new product development plans spanning 15 European markets. Originally launched in Spain in 2010, the Black Label collection has grown to more than 40…
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Award-winning artisan baker Pipp & Co is reaching further into the retail market by expanding its range available direct to customers, and launching new pastry line-ups. 
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BonBon Swedish Candy Co. has expanded its portfolio beyond gummies with the launch of its first-ever chocolate bar, marking a strategic move into Scandinavian-style chocolate snacks.
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Award-winning artisan bakery Pipp & Co is expanding its range – this time into preservative-free breakfast cereals. The Swindon-based bakery – which recently scooped a national award for its rhubarb and ginger jam vegan doughnut...
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British Bakels has expanded its toppings and fillings portfolio with two new ready-to-use Billionaire’s Caramels, created to help bakers deliver premium indulgence, texture and visual appeal across sweet bakery and patisserie. 
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Renshaw Baking, the British Bakels-owned brand known for its fondant icing and marzipan, has unveiled five new product ranges in its biggest launch since being acquired by British Bakels in December 2023.
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Novak Djokovic has entered the better-for-you snacking space as co-founder and lead investor of Cob Foods, a new US-based brand offering sorghum-based snacks positioned as a clean, corn-free alternative to popcorn.
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European bakery products manufacturer Baker & Baker is launching a new Cadbury Snow Balls Cookie into the UK in-store bakery market.
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