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November 2023

Free From Food & Functional Ingredients

November 21, 2023 - November 22, 2023
RAI Amsterdam, Europaplein 24
Amsterdam, 1078 GZ Netherlands
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The Free From industry is growing rapidly. Dairy free, gluten free and allergen free are becoming more mainstream and accessible on supermarket shelves and in the foodservice industry. And not only the variety and range of products, also the demand is growing. More and more consumers are choosing Free From products, because of food allergies and because of lifestyle choices. This 9th annual edition of Europe’s leading Free From trade exhibition is the best place to discover all the latest…

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Fi Europe 2023

November 28, 2023 - November 30, 2023
Messe Frankfurt, Ludwig-Erhard-Anlage 1 60327
Frankfurt, Germany
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Fi Europe is the world’s largest gathering of F&B ingredient buyers and suppliers. Whether you’re looking to boost brand awareness, generate new leads, review the latest product innovations, or showcase yourself as a thought leader in your field, then this event is not-to-be-missed.

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January 2024

SIGEP – The Dolce World Expo

January 20, 2024 - January 24, 2024
Rimini Expo Centre Rimini Fiera, Italy + Google Map

For more than 40 years, Sigep has been the point of reference for innovations in the whole Dolce Foodservice sector, and provides a complete overview of all new market developments: raw materials and ingredients, machinery and equipment, as well as furnishings, packaging and services.

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AB Expo Tech

January 21, 2024 - January 25, 2024
Fiera di Rimini, Expo Center, Via Emilia 155
Rimini, 47921 Italy
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Following the success of the 2020 appointment, the baking art in its artisan and professional forms is back in Rimini with a unique and extraordinary review in terms of variety of technologies combined with products, ingredients and concept premises. Having achieved the goal of bringing together the entire Italian bakery sector in a single large event, made in Italy companies of reference and leading European brands will be the outright protagonists in Rimini where they will be presenting the most…

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Sirha Europain

January 21, 2024 - January 24, 2024
Paris Expo, Porte de Versailles
Paris, 75015 France
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The world of bread is divided into two: «soft» bread and «crispy» bread, like the « à la française » baguette. It is all the knowledge, the know-how, the technique, the tricolor heritage which are exported and lived through Sirha Europain. Suppliers of raw materials, designers of precision mechanics, craftsmen and women, entrepreneurs: all gather around the idea of a daily bread and the morning croissant to lunch snacking, from pre-dinner snacking to sharing cake. The world loves French bakery.

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ProSweets ISM

January 28, 2024 - January 31, 2024
Koelnmesse, Messepl. 1
Koln, 50679 Germany
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ProSweets Cologne addresses the international suppliers and decision-makers of the snacks and sweets industry. We offer the suppliers of raw materials and ingredients, packaging, machines and plants for snacks and sweets as well as service providers from secondary sections exhibition space. Whether low-calorie ingredients for chocolate products, resource-saving packaging for crisps or intelligent cooling and air-conditioning technology for ice cream - the entire spectrum of the industry is revealed at the supplier trade fair. Whether executive directors, plant managers and…

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