Launched this month, DIGIORNO® Croissant Crust Pizza combines multiple layers of light, flaky, buttery crust with the savory taste of pizza. The Croissant Crust Pizza is the only croissant-style pizza available throughout the US in the…
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Kellogg's is taking its Kashi Go brand into the frozen food category with a new line of Protein Waffles. In May of last year, Kashi rebranded its Kashi GoLean line to Kashi Go, to address a shift seen in consumers’ attitudes about health…
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Golden Bake, one of Ireland’s leading puff pastry companies, has teamed up with TV personality Mrs. Brown to create 'Mrs. Brown’s Kitchen', the TV star’s first-ever food brand. The brand will bring the character's cooking straight to the…
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A team of graduate and undergraduate students from the Food Science Department at Purdue University, in West Lafayette, Indiana, has been selected as finalists for the American Society of Baking’s (ASB) annual product development…
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French pâtissier Tipiak has launched a new selection of one-bite-sized canapés to the UK foodservice market. The 'thaw and serve' Mediterranean Canapés Selection features nine different flavors, including mango apricot chutney, mini cheese,…
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ARYZTA Canada, a leader in frozen baked goods, introduces the Mette Munk line of authentic and great-tasting Danish pastries to Canada. Available to grocery retailers and foodservice customers, the line includes maple pecan braid and apple,…
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Athens Foods announces the launch of all-new gluten-free frozen phyllo bites, available in select grocery stores in the USA, this November 2019. The new gluten-free phyllo bites bring classic Greek dough to a whole new range of snacks for…
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