Nutritional
ADM Drives Forward F&B Innovation & Reformulation at FI Europe
At Food Ingredients Europe 2025, ADM will highlight the versatility of its full portfolio, showcasing its latest advancements in microbiome solutions and functional ingredients, including award-winning postbiotics like Bifidobacterium…
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Arla Foods Ingredients Showcases New High-Protein Concepts at Fi Europe
Arla Foods Ingredients will present a range of new high-protein food and beverage concepts at Fi Europe (2–4 December, Paris), highlighting its expertise in milk and whey protein innovation.
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BENEO Secures First-ever Thai FDA Approval for Exclusive Prebiotic Claim
BENEO has received Thai FDA (Food and Drug Administration) approval for an exclusive prebiotic claim for its chicory root fibre, Orafti Inulin. It is the first ingredient producer to receive such an approval by the Thai FDA based on…
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GoodMills Innovation Launches New Fiber
With its new High-MAC brans, GoodMills Innovation allows bakeries and industrial manufacturers to enrich their baked goods with fiber – without compromising on texture, volume or flavour.
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CarobWay Launches Food-Forward Prebiotic Fiber Innovation at IFT
Food tech company CarobWay unveils its carob-derived prebiotic fiber, CarobBiome, at IFT First. The start-up’s entry into this trending ingredient space meets the needs of consumers seeking effective gut and metabolic health benefits...
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Flanquart to Showcase Sustainable Oilseed Innovations at iba 2025
Flanquart, the innovative family-owned specialist in oilseed processing, will present its latest range of purees and flours at iba 2025, the world’s premier trade fair for the baking and confectionery industry, scheduled from 18 to 22 May.…
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ACI Group Launches Plant-based Protein Line for Sustainable Nutrition
ACI Group, a leading supplier of innovative functional ingredients, announced the expansion of its plant-based protein offerings, introducing a versatile new range of pea, soy, and wheat proteins and a unique plant-based protein concentrate…
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GoodMills Innovation Launches GoWell Tasty Protein Blend
With GoWell Tasty Protein, GoodMills Innovation introduces a new protein blend that enables the simple production of protein-rich baked goods without compromising on taste or sensory quality. This carefully balanced protein combination -…
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Concepta Ingredients Launches New Range of Protein Actives at Plant Based World Expo Europe
Concepta Ingredients - Grupo Sabará's business unit specializing in providing natural solutions for the food and beverage industry - will be present at Plant Based World Expo Europe, considered one of the most important in the segment...
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Roquette to Unveil Ingredients for Positive Nutrition at FiE 2024
Roquette, a global leader in plant-based ingredients, will unveil sustainable, health-focused food at booth G60, hall 3.1. Showcasing innovative solutions that align with growing consumer demand for nutritious and delicious plant-based…
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CSM Ingredients Showcases Innovative Solutions at FiE 2024
CSM Ingredients group – comprising CSM Ingredients and HIFOOD – will be present at Food Ingredients Europe to showcase its latest ingredients innovations. CSM Ingredients group will join the major exhibit together with one of its other…
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SternVitamin Brings Micronutrient Premixes to FiE
SternVitamin, a global supplier of micronutrient premixes, will showcase inspiring solutions for the global food, beverage and dietary supplement industries at Food Ingredients Europe (FIE), taking place from November 19 to 21 in Frankfurt…
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Arla Foods Ingredients Launched New Concept for High-protein Bars
Making its debut at SupplySide West, the new concept showcases Lacprodan SoftBar. The whey protein ingredient enables high levels of high-quality protein to be packed into snack bars while maintaining soft texture. In the Essentials Bar it…
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HIFOOD Expands Its Range of Protein Enrichment Solutions
HIFOOD, a company specializing in the research, development, and production of natural ingredients and part of the CSM Group alongside CSM Ingredients, has developed a new range of micronized proteins – Micro Protein – to enable companies…
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FDA Aims to Reduce Sodium Intake by 20%
The US Food and Drug Administration (FDA) released draft guidance for Phase II of its sodium reduction strategy, which aims to cut the sodium consumption of Americans by 20% within a three-year timeframe, bringing the average intake down to…
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BENEO Showcases Proven and Natural Solutions for Weight Management at IFT 2024
During this year’s IFT Food Expo at McCormick Place in Chicago from July 14-17, BENEO is showcasing a comprehensive and natural solution package for weight management in Booth S737.
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Ohly Launches New NEIVA Range of Health Products
Using their expertise in yeast and spray-dried ingredients, Ohly has developed its new NEIVA range of health products which support immune health and overall wellbeing. These scientifically validated products provide formulators with…
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New Research Discovers that Kerry Group’s Wellmune Offers Unique Way to Support Everyday Immune…
Kerry Group announced that Wellmune, a postbiotic ingredient supported by over a dozen clinical studies documenting its ability to support the immune system, has been confirmed in a study as a trainer of the innate immune system (one of two…
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