Meet the Winners of yummex Innovation Awards 2016

By World Bakers

 

Especially innovative, future-oriented products have been honored in the context of the “Innovation Award” (now in its third year) in four categories at yummex, November 7-9. The honored products were presented to an interested trade public in the “Innovation Gallery”, and will also be exhibited at the ISM in Cologne from January 29 to February 1.

The winners of the Innovation Awards 2016:

Best Bakery Product

“Choco Cookie vegan”, Coppenrath Feingebäck GmbH (Germany)

Best Chocolate Product

“Premium White Chocolate with Coconut filled Sticks”, Baron Chocolatier Inc. (USA)

Best Hard & Soft Candy Product

“MASTIKA”, MASTER CHEWING GUM & CANDIES SAL (Lebanon)

Best Snack Product

“Crispy Bread Chips”, SAY YES to NO! – Van der Meulen – Hallum BV (Netherlands)

Trade fair anniversary with records

yummex Middle East 2017, in the context of the “Speciality Food Festival” and co-located “Dubai International Hospitality Week”:

•3% more visitors

•364 exhibitors from 47 countries

•20 regional and international pavilions

With a view to 2017, the signs for yummex Middle East remain positive: as an established trade fair on the international trade fair schedule, yummex Middle East is a fixed meeting point for exhibitors and visitors from the sweets and snacks industry.

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