The UK's Food Standards Agency (FSA) has started rolling out its national food hygiene rating scheme that encourages retailers and foodservice operators to voluntarily display their hygiene ‘scores on the doors'.
British manufacturer United Biscuits is launching a series of new products set to go sale from its sweet biscuits division, with new varieties for go ahead! and McVitie's.
Less than half of the bread products in Australian supermarket shelves meet the sodium target established by the government's Food and Health Dialogue, according to a new report prepared by researchers at The George Institute for Global…
Latest figures released by international food and grocery analysts IGD, reveal that we will spend £182.7bn in grocery retail outlets by 2015 - an average annual growth of 3.9 per cent.
Grupo Bimbo S.A.B. de C.V. has begun construction on "Piedra Larga," which is expected to be the largest wind farm in the food industry, generating nearly 100 per cent of the electrical power at Grupo Bimbo in Mexico.
Italy must stop using the marketing claim "pure chocolate" to describe chocolate made with 100 per cent cocoa butter, according to a November 25 ruling by the Court of Justice of the European Union. If Italy fails to amend its law, the…
A report on vitamin D and calcium recommendations issued on November 30 by the Institute of Medicine is good news for a vitamin D petition from Lallemand, Inc. that seeks to increase the amount of vitamin D allowed in yeast-raised baked…
Royal Cosun has announced it has decided to look at options to sell off Unifine Food & Bake Ingredients (Unifine F&Bi), its pastry ingredients business.
Giles Foods, the leading supplier of speciality breads, has taken a "quantum leap" with the opening of the first phase of a major multi-million pound expansion programme at its Pain Artisan bakery in Milton Keynes, UK.