Kalizea, Grands Moulins de Paris, and Diamalteria Italiana Join Forces at FiE 2024

Grands Moulins de Paris, Kalizea, and Diamalteria Italiana created a joint brand, ID Ingredients, to present from November 19th to November 21st, 2024, at FIE in Frankfurt. For the first time, three experts in cereal ingredients will come together at this exhibition to present the technical and sensory ingredients from their respective supply chains.

• ID Ingredients, with the wheat expertise of Grands Moulins de Paris, the leading French miller, and its know-how in formulating, producing, and mixing ingredients for the Bakery – Viennoiserie – Pastry – Catering (BVPC) sector;

• Kalizea, a leader in the European market specializing in corn-based ingredients for over 50 years;

• Diamalteria Italiana, the malt extract specialist since 1909.

Specifically created for the FIE 2024 event, ‘Hey Bro!’ is a brownie mix developed through the combined expertise of the three companies within the VIVESCIA Group, using ingredients sourced from three different cereal sectors:

• 100% French wheat flour from Grands Moulins de Paris, showcasing their century-old milling expertise,

• Toasted corn germ flour from Kalizea, derived from cooked corn germs, adds delicious notes of hazelnuts and toasted cereals to your recipes and brings a unique taste profile,

• Diachoco Dark Spray malt extract from Diamalteria Italiana, specially designed to work in synergy with cocoa, delivering an unexplored flavor profile: toasted malt, vanilla, and umami notes.

The mix is formulated, produced, and blended by ID Ingredients at the mix station of Grands Moulins de Paris in Briare (Loiret, France).