The 44th edition of the world’s largest trade fair for sweets and snacks, ISM (the International Sweets and Biscuits Fair), took place inCologne from January 26 - 29, 2014. Over 1,450 exhibitors from over 70 countries attended this year.

Established 87 years ago in the Northern Greek town of Xanthi, Paparaskeva is a confectionery unique in many ways.

Established 87 years ago in the Northern Greek town of Xanthi, Paparaskeva is a confectionery unique in many ways.

World Bakers Digital is the online magazine dedicated to the world of bakery and confectionery. The new addition to the group is tailored to meet the information needs of the busy professional in the industry.

Approximately 600 exhibitors and almost 33,000 specialist visitors met to exchange ideas at Südback 2013, in Germany.

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  The pressure’s on for bakers to meet consumer expectations and to innovate with product that ticks all the boxes. Gary Tucker, Campden BRI’s Head of Baking and Cereals, looks at these challenges.

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Kampffmeyer Food Innovation GmbH will showcase a selection of novel products at this year's HiE. The company has extended its Purafarin range - a productline comprising functional flours for versatile uses.

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IMCD Benelux has announced signing a distribution agreement with BENEO, a leading manufacturer of functional ingredients.  

Our latest "European Baker Digital Digest" is now available to read for free, please click on the magazine in the top right of our home page or click this link: http://content.yudu.com/Library/A1xkp7/EuropeanBakerDigital/?refid=32883

Following a comprehensive review of the group's strategy, instigated by the earlier Business Review, CSM announced yesterday that it intends to transform into a bio-based ingredients company focusing on the Purac and Caravan Ingredients…

Water is an essential resource in primary production and food manufacturing. There are limited supplies of both surface and ground water, and the demand for use in agriculture, by industry and for domestic use, is leading to even greater…

An in-depth report on the future of food and agriculture in East Asia, Food 2040 anticipates that rising demand, especially from China, will significantly restructure the global food industry.

Cargill has announced the formation of a new business unit, Cargill Specialty Asia, to better serve customers in the Asia-Pacific region with Cargill's broad portfolio of specialty food ingredients and application capabilities, including…

Royal DSM N.V. and Verenium yesterday announced that they have entered into a definitive agreement under which DSM acquires certain assets, licenses and other agreements in the area of food enzymes and oilseed processing from Verenium.

Kraft Foods has announced plans to change its corporate name to Mondelez International, Inc.