AMF Bakery Systems strengthens its regional DACH team with a new team member, Alexander Beuschlein. He is the new partner for the German and Austrian bakery market, representing AMF and all its brands, including Tromp sheeting, laminating and depositing and Den Boer tunnel ovens and proofing systems.
For the past year, Alexander Beuschlein was active in Canada and North America for AMF Bakery Systems, and recently moved back to Germany, where he operates out of the Munich region for Germany and Austria.
With an extensive knowledge of industrial baking processes and industrial production lines, he will be able to partner with both large and medium size bakeries, for automation challenges and need for reliable and profitable equipment.
Frank van Hees is also part of the DACH team of AMF. He offers German and Swiss bakeries and food producers an experience and chance to visit the Innovation Centre of AMF: “We want to invite every German, Austrian and Swiss bakery to challenge us to upgrade their processes and their recipes tested in 2022 and 2023, we are open for free visit!”.