French seed specialist Flanquart has launched a clean label granola designed as a multifunctional base for manufacturers, formulators, caterers and food brands seeking simple, natural and customisable solutions.
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Premium fruit and vegetable ingredients supplier SVZ integrates tropical fruit ingredient brand Netra Agro into the core SVZ portfolio. For almost 30 years, SVZ has operated Netra Agro as a specialised subsidiary for reliably and…
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Under the theme ‘Bake the world a little better’, ingredient and spice specialist RAPS will showcase its latest innovations for the baking industry at iba 2025, held in Düsseldorf from 18–22 May. The company will highlight its expertise in…
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Comprital - a pioneer in innovating ingredients for gelato and pastry, part of Italcanditi Group - will participate to SIGEP (Rimini, Italy, January 18-22, Stand 100 Pavilion C7). On the occasion, the company will not only introduce to the…
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Vitalfood by Italcanditi – a pan-European player that brings together the expertise of Italcanditi and CSM Ingredients in the segment of fruit preparations, water-based creams, and candied fruit – will be exhibiting at Food Ingredients…
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Puratos extended its Ambiante range of ready-to-whip toppings, with the addition of consumers’ number one patisserie flavor choice: chocolate. A unique topping offering, Ambiante Chocolate Flavor is 100% dairy-free, with no artificial…
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Clean label ingredients specialist KRÖNER-STÄRKE is launching a new line of TVP meat replacement texturates. Renowned primarily for its ingenious bakery ingredients which boost fresh-keeping and other...
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Hydrosol is presenting at Gulfood Manufacturing in Dubai a vegetable fat cream that is particularly suitable for warm regions. A new stabilizing system from the Stabimuls ICR series makes it possible. The system and of course the final…
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Comprital, an ice cream and pastry ingredients producer, has introduced Pure Vegan, a line which includes three vegan bases, all clean label and naturally lactose-free. Comprital thus provides ice cream and pastry operators with a wider…
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Angel Yeast joined hands with BakeMark to unveil a variety of product lines under the name BakeMark By Angel at Bakery China 2024, the 26th edition of the largest exhibition in the bakery and confectionery industry worldwide, held this year…
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NRGene Technologies Ltd. created Supree (Supree-Zanim), e FoodTech subsidiary, which specializes in innovative fruit and vegetable varieties that naturally self-dry on the vine while maintaining nutritional value and flavor. 
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VOG Products launched its new purée mixtures with chunks, the new product that extends VOG Products’ range. High-quality steamed apple pieces are combined and filled with apple purée or apple pulp and  customers can have their own recipes…
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Hershey Foodservice has launched a new five-pound resealable bag of baking chips. This new format will help independent operators maintain product freshness.vThe five-pound resealable bags add four new items to the Hershey Foodservice…
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Kraft Heinz announced the launch of a plant-based version of its iconic Philadelphia Cream Cheese. Now available at select retailers in the US Southeast, including Atlanta, Houston and Miami, the company is planning more flavors ahead of a…
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Barry Callebaut, world leading manufacturer of high-quality chocolate and cocoa products, announced the introduction of the second generation of chocolate. Enabling brands and artisans to be fit for what consumers desire: food and drinks…
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In the development of So’Choc, Belcolade turned the traditional chocolate-making process on its head – by defining a taste journey first, and then using its knowledge to bring it to life. Belcolade combined its own fermenting expertise with…
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GoodMills Innovation launches VITATEX Vegan-Snack-Mix, a premix for burgers and meatballs, as well as savory bakery and snack fillings, based on wheat proteins. The mix has been specially adapted for production in the bakery and impresses…
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Premium chocolate brand Cacao Barry has announced that its WholeFruit Chocolate, made from 100 percent pure cacaofruit, is the first-ever chocolate to be Upcycled Certified by the Upcycled Food Association (UFA).
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