The UK's leading independent food ingredients manufacturer, Macphie of Glenbervie, has strengthened its Board with the appointment of Andrew Underwood as Sales and Marketing Director.

Where is all this food and packaging waste coming from - and what can be done to stop it?

Innophos, the producer of Cal-Rise®, a unique slow acting calcium based leavening agent, and other speciality phosphates will be outlining the potential to reduce sodium foods in baked goods at FiE in Paris.

China's Bright Food has bought a majority stake in Australian distributor Manassen Foods.

Bosch Packaging Technology launches at Müllereitagung 2011 in Detmold the new mandrel wheel package maker PME 4061.

Israel-based flavours company Frutarom has acquired an 100% of Aromco Ltd. for USD 25m (GBP 15m) in cash.

A new benchmark for bread quality will hit UK bakeries and bakery aisles in October.

Tate & Lyle, the global ingredients and food solutions provider, announces the launch of a unique tailor made cocoa replacement solution using a high quality carob powder ingredient, CARCAO.

India's largest consumer products company Hindustan Unilever (HUL) and biggest retailer Future Group will co-develop and co-brand a line of bakery products that will be sold exclusively at Big Bazaar stores in the first instance of such a…

Romania's wheat harvest increased 23 percent to 7.12 million metric tons this year on favourable weather that boosted grain quality, Agriculture Minister Valeriu Tabara said.

Proposals by a UK research institute to trial a new GM wheat variety are facing opposition from an environmental group.

Two senior staff members at UK snack manufacturer Wholebake have completed a management buy-out of the company.

Fortress Technology Europe - leading designer and manufacturer of high performance ‘Phantom' metal detection systems for the food industry - has appointed John Upton as Production Manager.

Though the United States is set to remain the largest market for flavours and fragrances in years to come, most growth for the sector will come from developing markets, particularly from Asia Pacific region.

Britannia Industries, India's largest biscuit maker, has said it plans to continue investing in its rapidly expanding bakery business.

Sri Lanka's Health Ministry has decided to bring new laws to prevent the removal of bran when processing wheat flour.

EBIC, the European Bakery Innovation Centre, will be celebrating its fifth anniversary on 13th September.

Sara Lee is to sell its bakery division in Spain and a refrigerated dough unit in France as it continues to restructure its business ahead of its plan to split in two.