Jesse Stinson, manager at Sweet Bakery Goods

 

Jesse Stinson has been named the new Application Manager of the Sweet Bakery Goods team, decision taken based on her success as a team leader and senior scientist atCorbion Caravan’s Bakery Ingredient Innovation Center.

The team is part of a foundational service at Corbion Caravan: the company has provided research and development, technical support, and innovative products to bakers for more than 100 years. 

“There’s always something new to learn and discover in baking,” says Stinson. “This role will give me the opportunity to work with a great team, push the boundaries, and find new ways to help our customers succeed.” 

Stinson has worked at Corbion Caravan for more than eight years. Her areas of expertise include ingredient functionality, enzyme technology, industrial bread formulation, mold inhibition in bakery systems, texture analysis, and project management.

To learn more about the Corbion Caravan Sweet Bakery Goods portfolio, contact us through our request form.

 

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