UK-based Mediterranean foods supplier Dina Foods is already preparing for Christmas by launching its latest range, which will bring festive cheer to British consumers this year from baklawa to beetroot falafel, chocolate-dipped dates and cocktail pittas.
One of the top Christmas-sellers for the London-based family company is its selection boxes of baklawa, prepared using traditional recipes to the highest quality. Handcrafted Filo Delights are also available in festive variants, including mincemeat, mint and chocolate chip, orange zest and almond, walnut and ginger. Filo Delights feature layer over layer of leaf-thin filo pastry, creatively shaped and filled with high-quality ingredients and finished to an authentic Mediterranean recipe in its manufacturing facilities.
Dina Foods also sees demand rise for its boxed range of premium Medjoul dates, including its pioneering “half dip” dates in chocolate over the Christmas season.
“We also see a booming trade in festive nibbles, such as mini artisan cocktail pita breads, falafel and hummus over the season,” the company says.
Cocktail-pitas can be filled with one of Dina Foods’ best-selling sweet potato falafel, thinly sliced on a bed of its hummus or baba ganoush, or one of the other savory Mediterranean delights for which Dina Foods is renowned. Dina Foods also supplies a wide selection of wholemeal and white flatbreads and pita breads for party platters, including its Paninette flatbread, which can be sliced or used as a wrap.
New this year is the Tasty Goodness range trademarked by Dina Foods, which comprises three variants of flatbreads, namely seeded, sourdough and plain mini flatbreads.