Martin’s Announces New Swirl Bread Flavors

American Martin’s Famous Pastry Shoppe announces a new assortment of swirl breads that are now being sold in stores throughout Martin’s fresh distribution area.

In addition to Martin’s Cinnamon-Raisin Swirl Potato Bread, Martin’s now offers three additional flavors: Maple Brown Sugar Swirl Potato Bread, Cinnamon-Sugar Swirl Potato Bread, and Cinnamon-Raisin Butter Bread.

Martin’s Maple Brown Sugar Swirl Potato Bread blends the sweet, nostalgic flavors of fresh maple syrup and brown sugar into thick-cut Martin’s famous potato bread. The new Cinnamon-Sugar Swirl is similar to Martin’s Cinnamon-Raisin Swirl, minus the raisins, for those folks who love sweet cinnamon toast. And Martin’s Cinnamon-Raisin Butter Bread is the most savory of the new bread line, swapping Martin’s Potato Bread for their Old-Fashioned Real Butter Bread.

“The selection of sweet flavors in the swirl breads is the perfect complement to our product line-up.  Whatever time of day it is, and whatever you are serving, Martin’s has a bread or roll that will make it special, more than just a meal,” says Julie Martin, social media manager and grand-daughter to Martin’s founders Lloyd and Lois Martin.