British bakers will be encouraged to try freeze-dried fruit ingredients in a campaign aiming to promote the use of fresh fruit alternatives, with the benefits of no artificial coloring or flavoring. The range of videos and digital…
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Grupo Bimbo has announced its five plants in Argentina now are operating with 100% electrical energy from renewable sources. The achievement brings the total number of countries in which Grupo Bimbo has 100% renewable energy to seven. The…
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Most consumers (68%) across the world report closely monitoring the type and amount of fat and oil in their packaged food, according to a recent global FATitudes study from Cargill. The study confirmed that consumers track what goes into…
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With the support of the Valencian Institute of Business Competitiveness (IVACE), AIMPLAS, the Plastics Technology Centre, is developing the ENZPLAST2 project, whose aim is to develop new, more sustainable processes for producing, recycling…
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