Sustainability
Dr. Oetker Embarks on Fossil-Fuel-Free Production Path with Net Zero Ambition by 2050
Global food manufacturer Dr. Oetker has announced a significant step in its sustainability journey, pledging to eliminate fossil fuel usage across its production processes by 2050 as part of its commitment to achieving net-zero emissions.…
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CSM Ingredients Groups Shows Progress In Its Sustainability Journey
CSM Ingredients group - comprising CSM Ingredients and HIFOOD - has released its third Sustainability Report, highlighting the company’s continued progress and dedication to sustainability, responsible sourcing, and ethical business…
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ADM’s Regenerative Agriculture Programme In The UK Sees Strong Farmer Uptake In Its First Year
As enrollment for ADM’s regenerative agriculture programme in the UK opens for the 2025 growing season, the initiative is off to a strong start, exceeding initial goals thanks to solid support from farmers across the country.
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Hershey Signs Agreement with Cocoa Cooperatives Aimed at Improving Farmer Income and Farm Resiliency
Hershey has signed a five-year agreement with nine cocoa-producing cooperatives in Côte d'Ivoire as part of its "Cocoa For Good" strategy, a USD500m initiative aimed at addressing challenges faced by cocoa farmers. The deal seeks to foster…
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Ohly Begins Decarbonisation with New Facilities
Ohly, a global supplier of yeast specialties, is set to open a new spray drying tower and fermentation facility in Hamburg next year, marking a significant step in its decarbonisation efforts. The project, part of a broader...
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Sainsbury’s Bakery Packaging Overhaul Set to Remove 560 Tonnes of Plastic
Sainsbury’s has announced a major sustainability initiative in its bakery department, which is expected to eliminate 560 tonnes of plastic annually from its packaging. As part of its commitment to reducing its environmental impact, the…
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Swiss Refinery Targets Climate-Neutral Operation by 2030
Energy intensive food production processes require innovative solutions to combine sustainability and security of supply. Nutriswiss AG, one of Switzerland’s leading specialists when it comes to sourcing and processing high-quality…
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Mars Delivers Record Carbon Emissions Reduction
Mars released the 2023 Mars Sustainable in a Generation Report, announcing notable progress toward its goal of achieving net zero by 2050, registering a record 8% GHG emissions reduction against its 2015 baseline across its full value chain…
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ADM Issues Second Annual Report Detailing Global Regenerative Agriculture Efforts and Progress
ADM issued its second annual report detailing its accelerating global work to advance regenerative agriculture practices. The comprehensive report includes: Explanations of ADM’s definition, principles and approach to regenerative…
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Baker & Baker Makes Commitment on Cage-free Eggs
European bakery products manufacturer Baker & Baker has made a commitment to begin fully transitioning to cage-free eggs across its global sourcing operations. From the end of 2027, Baker & Baker has pledged to be cage-free in…
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Baker & Baker Provides Support for Norfolk Water Stewardship Program
European bakery products manufacturer Baker & Baker will be providing financial support over the next three years for a water stewardship project in connection with WRAP and the Norfolk Rivers Trust. Baker & Baker has also become…
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FoodChain ID and ReSeed Launch New Soil Methodology
Two pioneers in global sustainability certification, FoodChain ID and ReSeed, announce the launch of a new industry-leading ReSeed Soil Carbon Methodology for carbon market initiatives. The Soil Carbon Methodology rewards farmers not only…
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FEDIMA Launches Industry-wide Code of Conduct for Responsible Sourcing
Fedima, the Federation of European Manufacturers and Suppliers of Ingredients to the Bakery, Confectionary and Patisserie Industries, published its Code of Conduct for Responsible Sourcing in the bakery ingredients industry...
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GEA Enhances Sustainability at its Indian sites
GEA is taking a decisive step towards sustainability by implementing and expanding solar power at its sites in Bengaluru and Vadodara, India. This initiative underscores GEA's commitment to reduce its carbon footprint and move towards…
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Choices for Change: ofi announces new 2030 targets and action plans for resilient ingredient supply…
ofi, a leading supplier of naturally good food and beverage ingredients, unveiled a new sustainability strategy – ‘Choices for Change’ and ambitious 2030 targets. Global food brands and retailers are facing growing consumer demand for…
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eDNA Initiative Granted EUR78.5m to Develop Resilient Crops
The Novo Nordisk Foundation and the Wellcome Trust have awarded a grant to AEGIS of up to EUR78.5m over seven years to AEGIS, a pioneering research project that harnesses environmental DNA ('eDNA'), sets out to transform future global…
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FoodChain ID Offers New Deforestation-free Services
FoodChain ID, a leader in sustainability services and technology for the food supply chain, announces its Deforestation-free Services to support food supply chain participants’ compliance with European Union (EU) Regulation 2023/1115,…
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Foodchain ID Launches Sustainable Packaging Services
FoodChain ID, a leader in technology and expertise for the food supply chain, has launched Sustainable Packaging Services, a suite of products and expert-guided services to help food and cosmetics brands and their supply chains meet market…
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