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Author

Worlbakers

WB Special Features

Using Industry 4.0 to Reduce Waste

Worlbakers Apr 1, 2021
Bread is one of Britain’s most wasted foods. According to figures from the Office for National Statistics, around 24 million slices of bread are thrown out by UK households every day – making up more than a third of bakery food waste. But…
WB Special Features

Wafers: Evolving Flavors and Formats

Worlbakers Mar 4, 2021
Wafers remain one of the most popular varieties of sweet biscuit eaten across the world. Their heritage dates back a few centuries at least, with accounts of their being eaten in parts of medieval Europe, such as France. Their main…
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