Packaging Lab: New Place to Demonstrate Technological Solutions at Modern Bakery Moscow 2017

 
Leading producers of equipment, ingredients and raw materials for the bakery and confectionery market have already confirmed their participation in the next Modern Bakery Moscow exhibition, which runs from March 13 to 16, 2017. 

Fifteen square meters of new technologies and innovative solutions will be presented by Berner Ladenbau, König Machinen, Miwe, Nizhegorodskiy Khleb, Revent, Rondo, Saf-Neva, Shebekinskiy Plant, SolPro, SEMZ, Tauras-Fenix, Voskhod, Wachtel, Werner & Pfleiderer and many others. 

The organizer of the event has already announced special discounts for those who register by August 31, 2016.

As a novelty, Modern Bakery Moscow is inviting companies, which specialize in the creation and production of packaging for baked goods, confectionery, ice cream, pizza and pasta, to demonstrate their design and technological solutions in the “Packaging Lab” during the 2017 edition of this trade fair. 

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