Events
PLMA’s 2021 “World of Private Label” Cancelled
As the Netherlands and other European countries battle COVID-19 with increasingly stringent government mandates on assembly and movement, PLMA has decided to cancel its “World of Private Label” Trade Show, which was set for the RAI…
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iba.CONNECTING EXPERTS Sets the Course for 2023
iba.Connecting Experts networked the global baking industry with two digital events in 2021: a total of 8,304 unique users from 136 countries met up on the virtual platform across the world. 14,745 registrations and 6,360 minutes of…
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Baker Who Rose from Hardship Crowned Bread Hero of the USA
The winners of the Bread Heroes campaign by Tiptree World Bread Awards USA supported by the International Baking Industry Exposition (IBIE) were announced on Wednesday November 3, 2021 in a special online awards evening, celebrating the…
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ISM 2022 Under Starter’s Orders
Three months before the opening of the fair, with a current interim status of around 1,300 exhibitors and around 80% of the exhibition space already booked, ISM is looking optimistically ahead to the forthcoming event in 2022. Approximately…
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ISM 2022: 360 Degree Trade Fair Experience
After a successful Anuga, the leading global trade fair for food and beverages, the motto for the trade fair duo, ISM and ProSweets Cologne, is now also "Always on": In the scope of the new digital platform, ISM & ProSweets @home,…
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Ingredion To Showcase On-trend Inspired Prototypes at Gulfood Manufacturing
Ingredion will be showcasing the latest consumer trends and ingredient innovations in six delicious recipe prototypes at this year’s Gulfood Manufacturing, designed to show food and drink manufacturers how they can develop and formulate…
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Fi Europe/Hi Europe 2021: Spotlight on Innovative Ingredient Offerings
The pandemic has strengthened the trend towards sustainable consumption in the food industry – a shift that is also reflected in the world's leading ingredients show Fi Europe combined with Hi Europe, as the organic and natural ingredients…
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France Wins the 2021 Bocuse D’or
French chef Davy Tissot won the 18th Bocuse d'Or final on Monday 27 September during Sirha Lyon. A special edition, honoured for the first time in the history of the competition by the presence of the President of the Republic, Emmanuel…
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Sigep Evolves With The Italian Dolce
Sigep is evolving through a rebranding action for Italian Exhibition Group’s exhibition that reflects the aspirations of Italian dessert-and-coffee foodservice supply chains around the world. Nowadays, product quality and new sales channels…
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iba.Connecting Experts Returns with New Features
Networking, lead generation and expert lectures: after a successful premiere, the knowledge and networking platform iba.Connecting Experts enters its second round from October 25 - 28, 2021. The Gesellschaft für Handwerksmessen, the…
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Baking Industry Experts Can Now Apply to Speak in the IBIE 2022 Education Program
The International Baking Industry Exposition (IBIE), North America’s largest baking industry event (also known as the Baking Expo™), has officially opened its call for speakers for the 2022 show. Selected presenters will have the chance to…
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Pastry World Cup: 5 Events Dedicated to Art and Nature
On September 24 and 25, during the final of the Pastry World Cup, the candidates will have 10 hours to complete three tasting tests and two artistic tests around this new "nature" theme. "Nature is the essence of everything, what we are and…
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Andy’s Pizza Awarded Gold at International Pizza Expo
Washington's Andy's Pizza was recently named the winner of the International Pizza Challenge's Traditional division at the International Pizza Expo & Conference in Las Vegas, Nevada. Since 2007, the International Pizza Challenge has…
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THAIFEX – ANUGA ASIA to Reschedule In-person Event for May 2022
Considering the current situation in Thailand and believing that the health is the most important thing above all else, the organizers have decided to reschedule THAIFEX – ANUGA ASIA 2021 “The Hybrid Edition”, the on-ground event and to…
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Sigep, The Italian Dessert And Coffee Trade Show Returns In January 2022
The organizers of Sigep recently anoounced the trade show will be back in January 2022 in its physical form as the Italian dessert and coffee ambassador in the large and welcoming facilities at the Rimini Expo Centre in Italy. Artisan…
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The Sweets & Snacks Expo Unveils 2021 Most Innovative New Products
To kick off the 2021 Sweets & Snacks Expo, judges of the coveted Most Innovative New Product Awards unveiled this year's winners. These highly competitive awards recognize the most innovative candy and snack products and companies for…
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Emerald and Comexposium Announce Partnership to launch SIAL America
Emerald Holding, Inc and Comexposium announced they will join forces in a strategic partnership to launch SIAL America. Comexposium, one of the world’s leading event organizers and owner of the established and successful SIAL brand, will…
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Pastry World Cup Commits to Sustainability
With a new impetus, the 2021 edition of the Coupe du Monde de la Pâtisserie (Pastry World Cup) promises to be eco-responsible and committed. This approach is reflected in the tasting tests, which prohibit additives and colorings, as well as…
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