Mondelēz International's annual State of Snacking report is a global consumer trends study examining insights on how consumers make snacking decisions. The fifth annual report reveals global consumers are still snacking strong.
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The granola bars market is anticipated to experience significant growth owing to the increasing focus on health and wellness among consumers. Factors such as the rising demand for convenient and nutritious snacks, coupled with a growing…
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Confectionery sales hit USD48bn in 2023, a number largely driven by inflation, according to the 2024 State of Treating report published by the National Confectioners Association. The report projects that U.S. confectionery sales will reach…
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The Bread Improvers Market, valued at USD1.5bn in 2023, highlights a remarkable growth projection, anticipated to escalate to USD1.9bn by 2028, indicating a robust compound annual growth rate (CAGR) of 5.9% from 2023 to 2028 according to a…
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According to the latest industry analysis conducted by Fact.MR, the global Plant-based Protein Supplement Market, valued at USD1.12bn in 2024, is anticipated to witness a steady growth trajectory with a projected Compound Annual Growth Rate…
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From January 21-23, the Specialty Food Association (SFA) Trendspotter Panel navigated thousands of specialty food products showcased by more than 1,000 exhibitors at the Las Vegas Convention Center. After great deliberation through…
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The global food contact paper market is set for steady growth until 2028, with a projected compound annual growth rate (CAGR) of 4.18%. As the world population continues to rise, surpassing 8 billion, and the online food delivery systems…
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Kerry, a world leader in taste and nutrition, released its 2024 global taste charts, A World of Future Tastes, to the global food and beverage community. The culmination of Kerry’s year-long research is a series of incisive, interactive…
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Pizza Hut's culinary experts predict 2024 will be a year of spicy flavors and toppings, layers and layers of flavor, and thin crust continuing to reign supreme, among several other trends explored in their latest report. On average,…
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According to a report published by Allied Market Research, the global gluten-free flour market generated USD6.345bn in 2022 and is anticipated to generate USD9.437bn by 2032, witnessing a CAGR of 4.0% from 2023 to 2032.
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The Bakery Premixes Market, valued at USD406m in 2023, showcases a remarkable growth projection, anticipated to escalate to USD544m by 2028, indicating a robust compound annual growth rate of 6.0% from 2023 to 2028 according to a report…
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The number of vegetarians satisfied with the choice of food products available to them has suffered a dramatic decline, according to the findings of new research commissioned by Ingredient Communications. The online poll of 1,000 consumers…
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The global functional flour market is estimated to flourish at a CAGR of 7.6% from 2023 to 2031. Consumer demand for sustainably sourced raw materials prompts flour manufacturers to adopt eco-friendly sourcing practices.
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McCormick announced the Flavor Forecast 24th Edition, the annual report illuminating the latest culinary trends shaping the way people prepare and enjoy food worldwide. With this year's report, McCormick announces its 2024 Flavor of the…
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Dsm-firmenich announces Peach+ as the 12th annual “Flavor of the Year” for 2024. Peach+ was inspired by PANTONE®13-1023 Peach Fuzz, the 2024 Color of the Year from PANTONE, the global color authority and provider of professional color…
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One of the world's top 10 food and beverage flavor manufacturers has identified the official 2024 Flavor of the Year: Ube. Hasegawa USA named ube as the 2024 "Flavor of the Year" since it is fast-becoming a mainstream ingredient in the U.S.
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Consumption related to sweet bakery is recovering, announces SIGEP, reaching 3.3 billion products served (+1.4% compared to 2022), approaching pre-pandemic levels. SIGEP, the international ice cream, pastry, artisan bakery and coffee…
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Barry Callebaut, one of the largest cocoa and chocolate producers globally, released its annual report on the trends influencing the chocolate industry in the following year. Chocolate confectionery is expected to be worth over EUR128bn in…
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