The UK’s speciality baker, Finsbury Food Group, is expanding its longstanding partnership with the Queen of Cakes herself, Mary Berry, by launching two new cake products to her supermarket range, a retail brand now worth over GBP3.7m.
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Beginning September 2, Taco Bell's long-awaited Crispy Chicken Sandwich Taco will be available across the US at participating locations for a limited time. Fluffy like a sandwich, but folded like a taco, the Crispy Chicken Sandwich Taco is…
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Leading gluten-free frozen snack & appetizers brand, Feel Good Foods announced the launch of their new Detroit-style Square Pan Pizza. After years of R&D on crust, taste, and texture, and pulling inspiration from grocery and…
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Little Caesars has recently launched the Planteroni™ Pizza, made with the new Field Roast™ Plant-Based Pepperoni, to many of its stores across the United States. The new pizza option will be available at Little Caesars locations in the…
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The name Quarkbällchen may be unfamiliar to an American audience, but they have long been a popular treat in Germany, and with the new Quarkbällchen Mix from Eurogerm USA, bakeries in the U.S. will have an easy way to make these tasty…
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Sara Lee Frozen Bakery announced that Superior on Main® recently launched several new peanut and tree nut free products in advance of Food Allergy Awareness Week. These sweet treats include two varieties of Shortbread and two seasonal…
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Valpizza, one of the major Italian pizza producers historically specializing in frozen pizzas production for retail and food service, presents Take&Bake, the new range for the Deli department 100% Made in Italy. Take&Bake concept…
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Frozen baked goods expert Frank Dale showcased three new vegan additions to their range – Spring Vegetable & Mature Cheese Tart, Mini Chocolate & Raspberry Cakes, and Woodland Berry & Sable Crust Tart.
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General Mills, Inc. has announced the introduction of a new lineup of seasonal products in its Betty Crocker range, including two mixes made in tandem with The Hershey Co. The five new offerings will roll out to retailers nationwide…
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Zeelandia and FrieslandCampina announced the introduction of The New Cheesecake, a high-end quality alternative to the traditional New York cheesecake. While matching the premium taste, creaminess and smooth structure of a traditional New…
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The company created this selection of no added egg and dairy cookie dough chunks in order to respond to the increasing demand for treats suitable for a vegan diet. Just like the company’s existing flagship range of cookie dough, the…
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UK-based Project D bakery has announced the launch of a festive range of giant doughnuts, which are large enough to serve 12 people. The Merry Mega Doughnut – which is 30cm wide – will be available for just four days, to ensure the tasty…
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One of the UK’s leading frozen food distributors, Central Foods, is launching a new range of vegan and gluten-free pizza bases for the foodservice sector after teaming up with White Rabbit Pizza Company. The deal marks the debut of the…
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UK-based Mediterranean foods supplier Dina Foods is already preparing for Christmas by launching its latest range, which will bring festive cheer to British consumers this year from baklawa to beetroot falafel, chocolate-dipped dates and…
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French pâtissier Tipiak has unveiled a luxury Vegan Cocktail Selection for foodservice customers in the UK. Launching exclusively in the UK in response to increasing consumer demand for plant-based products, the Vegan Cocktail Selection…
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Frozen food distributor, Central Foods, has unveiled two new savory items for the foodservice sector to cater for customers with dietary requirements. The 'Menuserve brie and red onion tart' is suitable for gluten-free and vegetarian…
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Saintly, the range of plant-powered frozen desserts launched last year, showcases a smart new look as the brand enjoys a surge of interest following the increase in frozen food sales in response to the COVID-19 pandemic, along with the boom…
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Burger King released the new Impossible Croissan’wich nationwide after a successful test earlier this year in select US markets. As of now, Burger King is the first national restaurant to offer an Impossible breakfast plant-based patty on a…
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