The experts from the American Bakers Association (ABA) published a list of influences bakers must keep an eye out for in the new year. ABA is the largest American baking trade organization and the co-organizer of IBIE, the largest Western…
Read More...

Datassential, a food and beverage insights platform, unveiled the trends to watch in 2023, and the foods and flavors that consumers will crave next year. Datassential’s analysis highlights these 10 flavors & ingredients that will…
Read More...

Lyons Magnus, a global foodservice and ingredient source, has released predictions for five emerging trends that will influence food and beverage menus in 2023 and beyond. "We use our proprietary research and analysis to support our…
Read More...

According to IRI, a Chicago-based market research company, global ales in the cookie category were USD10.8bn in the year leading up to August 7—a 9.4% increase from the same period a year ago, reports Forbes.com.
Read More...

The report follows the most significant changes in consumer behavior, including fielding a global study to create first-of-its-kind proprietary research. More than 3,000 consumers were interviewed and hundreds of bakeries, grocery stores…
Read More...

Consumers across the world associate cheese flavors with indulgence, comfort, and freshness with significant variation in different regions, according to new research from Kerry, the taste and nutrition company. Kerry surveyed 8,790…
Read More...

The global gluten-free bakery market size is expected to reach USD4.15b by 2030, registering a CAGR of 10.8% over the forecast period, according to a new report by Grand View Research, Inc. The market is mainly driven by the rising…
Read More...

The bakery industry has a big job to satisfy multiple consumer priorities against the tumultuous global setting. By working together on innovative solutions, we can ensure robust supply chains with great tasting, nutritious baked goods that…
Read More...

According to data from Innova Market Insights’ Global New Product Introductions report, almonds have maintained their top spot as the most used nut in product introductions across Europe in 2021 for the seventh year running. Europe is…
Read More...

Strategic research company Technomic released the Breakfast Global Menu Category Report which tracks, among others, consumer food and beverage preference and insights on new product development strategies. One of the main findings of the…
Read More...

ADM has uncovered the top trends shaping the global human microbiome market, which is expected to balloon and reach USD9.1bn by 2026. The main findings of the extended research are: 1. Growing consumer awareness of the gut-brain connection…
Read More...

Flexitarians are influencing demand for plant-based foods and are the most important target group for manufacturers of plant-based products, according to new research from Beneo. The survey was conducted by Belgium-based market research…
Read More...

Wheat prices raised to a new record high in European trading on May 16, after India decided to ban exports of the commodity as a heatwave hit production, says AP.
Read More...

The Global Chocolate Confectionery Market was valued at USD89.21bn in 2021, according to a recent report by Research and Markets, and growing.
Read More...

The industrial bakery and pastry industry in Spain has recovered part of the frozen dough production lost during 2020 due to the incidence of COVID19.
Read More...

According to a detailed industry analysis by Persistence Market Research, the global margarine market is valued at over USD19bn in 2022, and is estimated to register value growth at a CAGR of 3.3% over the forecast period (2022-2032).…
Read More...

The global frozen bakery market size is expected to reach USD39bn by the end of 2032. The market will show a steady rise at above 7% CAGR between 2022 and 2032, according to a study by Future Market Insights, ESOMAR-certified and member of…
Read More...

According to a recent report by Future Market Insights, the artificial sweetener market is expected to grow at a CAGR of 3% during the forecasted period 2022-2032 and is estimated to reach a market size of USD2.8bn. Due to the easy access…
Read More...