Events
iba 2018 Is Worth EUR2.1bn in Signed Contracts
The 24th iba brought to Munich, Germany, 76,800 trade visitors from September 15 to 20. The trade fair contracts are worth a total of EUR2.1bn. Trade visitors were particularly interested in testing new products and the presentation of…
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Mark Your Itinerary at iba 2018: Exhibitors to Visit
Close documentation and careful planning are needed to make the most out of your trip to Munich. A selection of the stands worth visiting is listed below. Among technology solutions available at iba, exhibitors will bring equipment, ideas,…
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iba Speakers’ Corner: ABA’s Robb MacKie (ABA) and Guests Talk Industry Trends
Robb MacKie, the CEO and president of the American Bakers Association (ABA), is invited on Tuesday, September 18, at the iba.SPEAKERS CORNER in Hall A1. He will discuss food trends and consumer preferences, including experts from the…
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Exclusive Interview: “Special Events around Snacks and Coffee Are High in Demand”
With over 1,300 exhibitors and around 80,000 visitors expected to gather in Munich to witness innovations hosted at iba, the organizers of the industry’s biggest specialized trade fair offer a glimpse into what we can expect. Claudia…
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Exclusive: Exhibitors Anticipate iba 2018. Expectations and Stand Highlights (II)
Exhibitors shared their thoughts and expectations of this year’s iba with us, including some of the industry’s names that need no introduction. We have selected their answers to the following questions: What are your expectations from iba?
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New Launch Alerts! iba Spells Innovation
iba sets the stage for the baking industry’s most important displays of innovation in all areas. Here highlights of we will be able to see at the exhibitor stands. iba is a highly-anticipated event for the entire industry, from the…
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Exclusive: Exhibitors Anticipate iba 2018. Expectations and Stand Highlights (I)
As plans for the booths are finalized and the equipment being shipped to Munich to be ready for September 15, the industry is anticipating the trade fair. Exhibitors shared their thoughts on this year’s iba with us, their views on the…
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Digitization Is Star at iba.SPEAKERS CORNER
The iba. SPEAKERS CORNER make its debut at iba 2018 with a focus on new raw materials, digitization, smart production routes, cashless payment, and new legal regulations. A new trending topic of the trade will be highlighted every day...
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Lallemand Organizes “Raising Ahead” Bakery Seminar at iba
Yeast specialist Lallemand is preparing for iba 2017 in Munich, September, to discuss its latest information on yeast, bacteria, baking fermentation, enzymes, dough conditioners, and baking performance with the help of its team of experts.
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iba Competitions Venture into Space
This year’s much-anticipated iba-UIBC-Cup of Bakers will prepare and showcase space-art, as the theme of the competition is as wide as it is rich in creative potential: “Universe”. At the iba-UIBC-Cup of Bakers, bakery teams from China,…
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Mexipan Brings Latin America’s Bakery Innovations Together
The Mexipan fair, one of the most important events for the industrial bakery sector in Mexico and Latin America, will be held between August 22-25, in Ciudad de Mexico. Mexipan (International Bread Industry Fair), a show for the bakery,…
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Eurogerm and Mecatherm Hold Seminar on Industrial and Technological Solutions Trends
On July 25, Eurogerm South Africa and Mecatherm received clients from Southern Africa area, at a joint seminar in Boksburg (near Johannesburg airport). The day focused on “Industrial and Technological solutions supporting the latest bakery…
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ABA Announces NextGenBaker Leadership Forum
The American Bakers Association (ABA) announces that in conjunction with the ABA and Allied Trades of the Baking Industry (ATBI) Joint Boards of Directors Meeting, the NextGenBaker Leadership Forum will offer leadership lessons through…
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Cigi Marks 51st International Grain Industry Milestone
The Canadian International Grains Institute marked its 51th International Grain Industry Program starting July 9, when 22 customers from 14 countries arrived in Winnipeg, Canada, for two weeks of technical demonstrations, industry sessions…
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iba Goes Digital: New “Smart” Event Features
At iba, bakers and confectioners will be able to see what opportunities and possibilities that digitization can offer the trade — and there are a lot of them.Digitization is a trend topic at iba 2018, as a new generation is setting out to…
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Mark your Agenda! Not-to-miss iba Events
With a 10% increase between its previous two editions, iba is expected to host the latest innovations in all aspects of the baking industry, from Europe and around the world. Here is a selection of the upcoming trade fair’s essential…
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PepsiCo Invites Bakery Start-ups to Join Incubator
PepsiCo has announced the 10 emerging nutrition food and beverage entrepreneurs that will join its incubator program, Nutrition Greenhouse in 2018.
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Tate & Lyle Organizes Seminar on Fibers
Tate & Lyle, a leading global provider of food and beverage solutions and ingredients, recently hosted a nutrition science seminar where company scientists explained the important role fiber plays in a healthy diet.
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